Recipes

Clams with Sausage

RECIPE 🥣 1 kg Clams75gr Sausage chopped1tbsp oil extra virgin1 Small onion chopped1 Garlic clove choppedLarge sprig of thyme100ml sherry Crusty bread Put the clams on the bowl under cold water for 5 minutes.In saucepan cook the chorizo with extra oil for 6 minutes, remove the chorizo, then add the onions, garlic, thyme, sprig, and… Continue reading Clams with Sausage

Baked, Recipes

Carrot cake

RECIPE 🥣 120ml vegetable oil60gr caster sugar60gr brown sugar2 eggs120gr self-raising flour1/ tsp salt1/2 tsp ground cinnamon1/4 ground nutmeg1/2 tsp baking soda1/4 tsp baking powder150gr 2 grated carrots1/2tsp vanilla extract50gr chopped walnuts50gr sultanas For the Icing:50gr soft salted butter (softly)125gr cream cheese350gr icing sugar Pre- heat the oven 180 CIn a blow mix the dry… Continue reading Carrot cake

Recipes, Vegan

Vegan Donuts

Vegan Gluten Free Recipe 🥣 125gr dairy-free margarine250gr caster sugar3 lemons125gr ground almonds90gr gluten-free plain floor75gr polenta1 1/2 tsp bicarbonate soda1 tsp baking powder250ml soya yougurt1 1/2 tbsp cornflour30gr granulated sugarFor the lemon glaze: 4tbsp lemon juice + 400gr icing sugarMakes 12 Pre heat the oven 180C.Cream together margarine + 190gr caster sugar until fluffy.Zest… Continue reading Vegan Donuts

Easter, Recipes

Easter Cupcake

RECIPE 🥣 115g butter soft115g caster sugar2 eggs85g self-raising white flour25g cocoa powder to decor:85g butter soft175g icing sugar1 tbsp milk3 drops vanilla extractegg chocolatepaper baking cases (for cupcake) Pre heat the oven 180CPut the butter and sugar in a bowl, beat until is fluffy, gradually add the eggs, beating well after each adition. Sift… Continue reading Easter Cupcake